Kathy made up this recipe in an attempt to recreate the “Spicy Orange Chicken” served at Panda Express.
This recipe dates back to the Hoffman Family’s Arizona days. It’s a great way to use up food storage wheat!
This fancy-meal favorite is based on a recipe for “Imperial Chicken” in Kathy’s “Southern Living” cookbook, from back in the…
This is a recipe that Rachel brought home from her mission to Fresno, California.
Rebecca created this recipe by identifying her favorite elements of various enchiladas she had tasted, and working out a recipe…